Fear not we have the perfect balm for your cloistered soul – peanut butter fudge.
Today is Peanut Butter Fudge day! To help you with your preparations here are some local recipes from our community cookbook collection.
First up is Ruth Sharpton’s recipe in Bone Appetit! Favorite Recipes compiled by the Champaign County Humane Society. These recipes are guaranteed to be doggone easy & purrfectly delicious.
And if you don’t happen to have marshmellow creme on hand Steve Billman comes to the rescue with his simple recipe featuring cupboard staples in the Tolono and Pesotum United Methodist Churches’ ‘Thou Prepares a Table…’
We recommend pairing the fudge with hot chocolate for the ultimate treat.